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Guillaume Bapst is revolutionizing the way low income households access and purchase food. In an attempt to improve the food distribution system in France, where access is often slow and bureaucratic, choices are limited, and quality and nutritional value are low, Guillaume has built a network of...

Heidi Wang is shifting social responses to dementia so that the person with the diagnosis is the focal point for care. Heidi’s system of support positions diagnosis as an opportunity, not an ending.

Over the last twenty years, Jean-Marc Borello has developed and implemented new practices throughout the health and social services sector, and proven how innovation and competition in providing social services will create widespread social impact through economies of scale. His new way of...

Anne Roos-Weil has piloted a cost-effective medical system to drastically reduce the number of African children and mothers who die from benign diseases. Combining simple skills and cell phones, she systematically collects basic health data and transfers it electronically to local medical staff to...

Eddi Eidsvåg is helping troubled youth (pøbel in Norwegian) who are ill-equipped for successful entry into the workforce to recognize their potential and acquire the attitudes and habits that are needed to obtain and hold a job.