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Jean-Francois Archambault has created a “turn-key” solution to food recovery, making it easy for chefs to send their surplus of delicious prepa
This rural Maharashtra school set up a canteen to serve healthy snacks to prevent children from eating junk food
When Gyansanvardhini School in Satara, Maharashtra learnt that its students were often eating unhealthy snacks that they bought from outside the ca
World Economic Forum Appoints Revolution Foods Co-Founder Kristin Groos Richmond to Young Global Leaders Program
Among young people in the United States, the current state of fo
Social change isn’t rocket science; it’s just a matter of gumption and drive.
At Benmore Gardens Johannesburg we celebrated International Mandela Day. Many joined us to feed the hungry, the nutritional way.
This marked the start of our International e’Pap Challenge campaign to feed 1,000,000 e’Pap meal portions making everyday a Mandela day. Already Headline Leisure has kicked off the campaign with 100,000 meal portions and people in the USA and Switzerland have made commitments to join in with another 50,000 meal portions.
Guillaume Bapst, fondateur d'A.N.D.E.S.