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World Economic Forum Appoints Revolution Foods Co-Founder Kristin Groos Richmond to Young Global Leaders Program
Among young people in the United States, the current state of fo
Social change isn’t rocket science; it’s just a matter of gumption and drive.
At Benmore Gardens Johannesburg we celebrated International Mandela Day. Many joined us to feed the hungry, the nutritional way.
This marked the start of our International e’Pap Challenge campaign to feed 1,000,000 e’Pap meal portions making everyday a Mandela day. Already Headline Leisure has kicked off the campaign with 100,000 meal portions and people in the USA and Switzerland have made commitments to join in with another 50,000 meal portions.
Jean-Francois Archambault has created a “turn-key” solution to food recovery, making it easy for chefs to send their surplus of delicious prepa
By intelligently combining agriculture and education, Christoph Schmitz has re-invented the way in which to restore our knowledge and understanding of environmental processes and thus sets the foundation for a whole new generation of people to think and act more sustainably.
Mark Swift is creating a social movement for health that mobilizes and empowers communities to take control over their own health and wellbeing. He broadens the understanding and definition of healthcare, allowing practitioners to refer patients to non-clinical solutions within local communities thereby treating the underlying causes of illness by both unleashing and bolstering the resources and talent of these communities.