The search found 196 results in 0.029 seconds.

Search results

    Nicolas Metro is redefining forest preservation as a human development issue, one that reaches far beyond environmental conservation. By positioning trees as central actors in creating economic opportunities and addressing social issues, Nicolas develops simple ways for companies and local communities to find common ground where entrepreneurial solutions are encouraged to flourish.

    The global food supply chain is broken. Low-cost food is subsidized through a process of externalizing costs that serves only the largest multinational organizations and creates negative environmental and social impacts. Small producers around the world are seeing their way of living jeopardized. Consumers find it harder and harder to know about the source and nutrition of the foods they buy.

    In many wildlife-protected areas in Uganda, communities and wildlife are sharing habitats, living closer and interdependent lives than ever before. Dr. Gladys Kalema-Zikusoka is linking Uganda's wildlife management and rural public health programs to create common resources that benefit both people and animals.

    Judi Aubel is improving the lives of women, children and families by empowering grandmothers, an abundant and underutilized cultural resource, to catalyze change in socio-cultural norms related to many issues, including girls’ education, early and forced marriage, teen pregnancy, female genital mutilation, maternal and child health/nutrition and intergenerational communication.

    Kevin Lee is enabling vulnerable communities in the Philippines to demand, create and sustain water and sanitation systems through a new governance approach that simultaneously channels consumer needs and increases local government capacity to deliver.

    Grégory Gendre is building a new environmental paradigm by setting up a national network of professional and local recycling communities. Grégory has proven the economic and environmental efficiency of local waste management, from collection to treatment and production of added-value recycling products and services.

    In the mid 1980s Yvonnick Huet pioneered a market-based model to solve poverty and food issues through the restructuring of viable local farming markets in developing countries. Unlike the field of development that has traditionally been charity-focused and culturally skeptical toward economy-oriented projects, Yvonnick has focused his efforts on small businesses as the key facilitator in development.

    At the beginning of the 1990s, Roberto Epple became one of the major actors of a campaign to preserve the River Loire, the last wild river in Europe, causing the French government to abdicate and preventing the constructing a series of large dams along its course. Based on this successful experience, Roberto created a “River Parliament”—a European network of local and national citizen organizations willing to work together.

    A Fellow Success Story: Saving Wetlands and Returning Land to the Landless

    Story

    A tidal wetland conservation movement in Bangladesh is creating fundamental change in government policy that challenges the country’s very powerful

    Using microbes to eat plastic and produce chemicals

    Story

    Ambercycle makes microbes that can eat plastic instead of throwing them away. Our microbes produce chemicals when fed plastic.